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- 3/4 cup Vanilla Greek Yogurt
- 3 pumps Jif® Natural Peanut Butter Sauce
- 1/2 cup Pumpkin Puree
- 3 ½ tablespoon Pumpkin Spice Sugar Mixture – Divided
- 1 cup Crushed Ice
- Garnish – Whipped Cream and Reserved Pumpkin Sugar Mixture
Pumpkin Spice Sugar Mixture
- 2 teaspoon Pumpkin Spice
- 3 tablesoon Sugar
Directions
- Blend all smoothie ingredients until thoroughly combined.
- Top smoothie with whipped cream and reserved pumpkin spice sugar mixture.
Pumpkin Spice Sugar Mixture
- Combine sugar with pumpkin spice. Measure 3 ½ tbsp. for recipe above. Use remaining sugar mixture as a garnish on top of whipped cream.